Catering Menu

Appetizer Trays

• Cheese & Sausage Tray - Assorted Cheeses and Genoa Sausage

• Fresh Fruit Tray - Assortment of Melons, Grapes, and Berries

• Vegetable Tray with Dip - Assorted Vegetables served with Ranch dip

Cold Appetizers

• Deviled Eggs

• Assorted Silver Dollar Sandwiches

• Shrimp Cocktail

• Bruschetta

Hot Appetizers

• Meatballs - Choice of Marinara, BBQ, Sweet and Sour or Swedish sauce

• Bacon Wrapped Water Chestnuts

• Stuffed Mushrooms

Lunch Buffets

• Build Your Own Sandwich - Shaved Turkey, Ham & Roast Beef, Choice of 2 Salads (Potato, Coleslaw, Macaroni or Fruit Salad), Relish Tray, Cheese Tray (Cheddar, Swiss, Pepper Jack), Assorted Breads.

• Wagon Trail - Hamburgers, Brats, Baked Beans, Potato Salad, Relish Tray, Chips, Cheese Tray, Assorted Buns and Condiments.

• Italian - Meat and Vegetable Lasagna, Pasta Primavera, Caesar Salad.

• Mexican - Seasoned Beef and Chicken, Refried Beans, Spanish Rice, Assorted Condiments ans Tortillas.

• Oriental - Sautéed Vegetables, Teriyaki Chicken Strips, Teriyaki Beef Strips, Fried Rice, Egg Rolls, Oriental Salad.

Dinner Options

All Dinners Come With A Dinner Roll & Butter, Coffee & Milk, Lemonade Or Punch

Meats

(Choose 2)

• Sliced Roast Beef

• Baked Chicken

• BBQ Pork

• Baked Ham

• Pork Loin

• Sliced Turkey

• Swiss Steak

Potatoes

(Choose 1)

Additional Side $1.00 per guest

• Au Gratin

• Potato Salad

• Scalloped Potato

• Baked & Sour Cream

• Mashed & Gravy

• Cheesy Hash Browns

Salads

(Choose 1)

Additional Side $1.00 per guest

• Tossed Salad

• Italian Pasta Salad

• Macaroni Salad

• Potato Salad

• Creamy Cole Slaw

• Vinegar Cole Slaw

• Fresh Fruit Salad (Seasonal, Add .50 extra per guest)

Vegetables

(Choose 1)

Additional Side $1.00 per guest

• Sweet Corn

• Buttered Green Beans

• Mixed Vegetables

• Green Bean Casserole

• Baked Beans

• Homemade Stuffing

Extras

• Veggie Tray with Dip

• Sausage Tray with Crackers

• Cheese Tray with Crackers

• Cheese and Sausage Tray with Crackers

Dinner Pricing

The following prices include: Two Meats, One Potato, One Salad & One Vegetable. You may choose to add an additional item from the potato, salad, vegetable or extras menu, for an additional $1.00 per guest.

 Price per Plate  : $18.95

Other Options

Cold Buffet

The following will be prepared with NO substitutions

Choose 2 of the following meats:
BBQ Pulled Pork, Shaved Roast Beef,  Shaved Ham, Shaved Turkey.
Includes: Fresh Bakery Buns
Potato Salad
Assorted Chips
Creamy Cole Slaw
Baked Beans
Cheese Tray

This menu will be served buffet style, 1 sandwich per person.

Price per Plate: $15.95

Party to Go!

We will prepare the food, supply the warming units, serving dishes and utensils, disposable plates, napkins and silverware.   You pick up, heat food, serve and return all the cleaned equipment to us.

FOOD ALLERGIES

 All food is prepared in a commercial kitchen that handles peanuts, tree nuts, fish, shellfish, eggs, dairy, soy, wheat, and sesame regularly. If food allergies exist, please speak with your event planner about available options. 

*If you choose to have a bartender an additional $15.00 per hour will be added to your invoice.

*The number of guests you ask us to prepare for is the number you will be billed for. 

*Guest count and menu selections must be made 2 weeks prior to event.

*ALL meals include disposable plates, napkins, silverware and cups.

*The total bill is due the day of the event.

*20% gratuity is added on to total bill, before taxes.

*WI sales tax requires that tax is added to all food and service charges.

*Groups requesting tax exemptions must submit a copy of their tax exemption certificate prior to a scheduled event.

*Payment may be made by Debit or Credit Card for an additional 3%.

Cash Venmo or Check.

*Any cancellation made within 48 hours of an event is subject to a 50% charge. 

*We are state licensed and fully insured.

You can contact us at Abdinuredini2023@outlook.com Restaurant phone: (608) 753-2151 or 

Cell: (920) 470-8202.